
(I realize that this is a terribly small image,
but it's the only size I could get from their site...boo hoo.)

It's a recipe for Cinnamon Honey Butter. I made it last night with my first ever homemade Oatmeal Bread (yea me!) and it is super yummy. It's actually kind of dangerous because before you know it you could easily consume a whole stick of butter.

Things I learned while making bread
1) You definitely don't want to leave the salt out, it's totally necessary. Oops!
2) Invest in a candy thermometer or you might kill your yeast with too hot water. That was a big waste of honey the first time around.
1) You definitely don't want to leave the salt out, it's totally necessary. Oops!
2) Invest in a candy thermometer or you might kill your yeast with too hot water. That was a big waste of honey the first time around.
Back to the butter...I think it would also be wonderful with maple syrup added (instead of the cinnamon), just like one of our favorite restaurants, Redstone, serves with their cornbread.
1 comment:
YUM!! The butter & bread looks amazing - but yet I am a sucker for both! Love the recipe card idea too!
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